Journal of Hope
Fall 2006: Dianne Lamb
With the myriad of foundations, charities, causes, and fundraisers today, finding a cause that stays close to home can be challenging. Eighteen-year breast cancer survivor Dianne Lamb, a resident…
Read MoreNews Archives
Eating Cherries May Reduce Your Risk Of Cancer Mar 15, 2010
Including tart cherries in your diet, as part of your overall healthful eating plan, may play a powerful role in cancer prevention. Cherries, like other colorful fruits such as raspberries, have been shown in some lab studies to stop certain cancer cells from growing. This article from the Real Age site, tauts this small, but antioxidant-rich fruit. Happy Eating!